Times have been so difficult for so many people and we have decided to bring some normalcy to the community. After careful consideration we have decided to re-open our take out business and try to help make our clientele a little happier. Putting tasty and nutritious food in your hands is our goal. Hoping to see your smiling faces, if even from afar, is what I miss.
We will be reopening for TO GO business Wednesday April 29th from 4-8pm. We will be taking extra safety precautions to limit contact and foot traffic inside the restaurant.
We ask that all orders will be placed and paid for over the phone and orders will be picked up out front.
We appreciate your patience in our absence and hope everyone is well. Looking forward to serving you soon.
Wednesday -Saturday 4- 8 pm Closed- Sunday, Monday and Tuesday
CALL TO GO @ (360)385-7622
Be well and be happy,
Kaori & Hanazono crew❤️
Thin egg noodles in a delicious broth topped with pork, spinach, bean sprouts, bamboo shoots and egg.
Egg noodles with seafood, pork and lots of vegetables in a delicious spicy broth.
Creamy tonkotsu ramen soup with pork, spinach, beansprouts, bamboo shoots, egg, red ginger and sesame seeds.
Chicken Curry Soup
Spicy curry soup with your choice of udon or soba noodles.
Tempura shredded vegetables and baby shrimp with your choice of udon or soba noodles in fish broth.
Tom-Yum Noodle Soup
Broiled chicken, green onion, cilantro, bean sprouts, lime and spicy Tom-Yum soup over rice noodles.
Udon noodles simmered in our fish broth with chicken, shitake mushroom, fish cake, fried tofu and vegetables. Served in an iron pot and topped with tempura shrimp and poached egg.
Sorry, no Nabeyaki Udon to-go.
Stir-fried vegetables and tofu in a sweet and spicy vegetable soup base. Comes with rice noodles.